Everything I ate in Italy - Part 1
A long read from cherry season in Umbria + a recipe for fried potatoes with lemon
Sunday
Courgette with cinnamon and pine nuts
Roasted tomatoes with balsamic vinegar
Brownies and ice cream
Our flight is delayed and P is cranky. I sing rockabye baby to her on the plane and she falls asleep. When we arrive in Italy, I keep her awake in the car by reading her Each Peach Pear Plum. We only have room for a couple of books and this is one of …
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